Organics recycling

Organics — which includes food scraps and food-soiled paper — makes up about a quarter of our garbage. Instead of going in the trash, organics can be recycled or reused.  

Organics recycling for businesses, organizations and schools

Implementing organics recycling programs allows businesses, organizations and schools to expand their recycling programs, ease their burden on the environment, potentially reduce taxes and fees on waste disposal, and show customers that they care about the community.

Businesses, organizations and schools have three main options for recycling organic waste:

  • Food-to-people: donate edible food to organizations that help people in need
  • Food-to-animals: food scraps are processed into feed for livestock
  • Organics composting: food waste, soiled paper and compostable foodware is recycled into compost, a valuable soil amendment

Organics recycling for residents

Residents can recycle organic waste at home with backyard or worm composting, and some residents can sign up for curbside organics recycling service. Learn more about organics recycling for residents.

Organics recycling at events

Event planners can add organics recycling to event with the county's portable recycling containers.

Organics drop-off

The following drop-off locations for organics recycling are available. Quantity limits, residency and other restrictions may apply.



Learn about dropping off organics at our Brooklyn Park drop-off facility

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Food-to-people programs

Food rescue agencies make donating edible food easy. They follow the same safe food handling guidelines as your staff and can pick up surplus food either regularly or when called. And because you are protected from liability under the United States' Good Samaritan laws, donating food is safe and legal.

Best of all, instead of being wasted, your food fills a real need. Minnesota food shelves receive more than 3 million visits annually — and the need continues to grow.

Materials accepted

Food-to-people organics recycling lets you donate any fresh or prepared food that is still fit for human consumption, including:

  • Unserved menu items and buffet foods
  • Produce, dairy and deli items
  • Unused food from catered events
  • Day-old and other baked goods

Food rescue organizations

Food-to-animals programs

Food that is no longer safe for people to eat can still find a use. By contracting with a farmer or recycler, your food waste will be hauled away and processed into animal feed.

Food-to-animals organics recycling programs accept most:

  • Food prep waste
  • Plate waste
  • Unpackaged spoiled or outdated food
  • Unpackaged frozen food

Note: Some food-to-animals programs cannot accept meat or coffee grounds.

Food-to-livestock

Local farms collect your food scraps on-site. Before being fed to livestock, food scraps are cooked and processed to eliminate harmful bacteria.

For collection ease, the farms provide businesses with lined plastic carts on wheels that they wash out and re-line after pick-up. Pick-up is offered up to six times a week.

The following farms provide food-to-livestock programs:

  • Barthold Recycling: St. Francis, MN; 763-444-7447
  • John Wayne Wood Ranch: Princeton, MN
  • No Rest Ranch: Cambridge, MN: 763-689-4615
  • Second Harvest Farms: Cedar, MN; 763-434-9044
  • Second Harvest Farms (North): Isanti, MN; 763-286-5557

Food-to-animal feed manufacturing

Endres Processing collects and processes bakery goods and food by-products to produce nutritious livestock feed ingredients. Collected food waste is delivered to a manufacturing plant in Rosemount, Minnesota where it is processed into various feed products and then sold and shipped to livestock producers.

Endres supplies on-site collection equipment and services their customers with company-owned trucks 24 hours per day, seven days per week.

Organics composting

In an organics composting program, all food scraps, soiled paper, food-service items and certified compostable plastic foodware are placed in a single container. A hauler picks up the waste and delivers it to a composting facility. After six to nine months, the material has been recycled into compost that is put to good use in landscaping and road construction projects.

Finished compost is an organic-rich soil amendment that is used to improve soils, prevent soil erosion and runoff, and capture carbon dioxide for climate protection.

Materials accepted

Materials accepted in organics composting programs include:

  • All food waste, including produce, meat, poultry, seafood,shellfish, bones, rice, pasta, bakery items, cheese, coffee grounds, eggshells and more.
  • All food-soiled paper products including:
    • Paper plates, trays and cups
    • Paper towels, placemats and napkins
    • Parchment paper
    • Egg cartons and trays
    • Pizza boxes and other paper food containers
    • Waxed cardboard boxes
  • Certified compostable foodservice items

Commercial organics composting haulers

For haulers and contact information, see the list of haulers that collect organics for composting.

Organics composting facilities

Organics composting haulers

Haulers that collect organics for composting in Hennepin County

Hauler Contact / phone number Commercial Residential Notes
Aspen Waste Systems Tom Heuer
612-884-8000
X    
Dick's Sanitation Jeff Weast
612-849-8875
jweast@dickssanitation.com
X    Commercial collection of organics recycling only
Eureka Recycling Joanna Stone
651-222-7678
X   Commercial in Minneapolis only
Organic Disposal Shelley Fahey
952-994-8987
952-443-2336
X X Only in southwest Hennepin - currently in Minnetonka and Eden Prairie
Randy's Environmental Services Dave Hepfl
763-972-4123
X X  
Republic Services Anja Standly
952-946-5245
AStandly@republicservices.com
X    
Sanimax - Organics Andy Barnaal
651-451-6858
X    
Troje's Trash and Recycling D.J. Troje
651-900-1044
djtroje@trojetrash.com
X    
Vierkant Disposal Gary Vierkant
612-922-2505
  X Residential in Edina only
Vintage Waste Systems Emilee Metcalf
952-472-0401
X X  
Waste Management Dayna Karnick
952-882-2318
X X  

 

This list was last updated November 2015.




Compostable bags and foodservice ware

As part of your organics recycling program, you may be interested in using disposable foodservice ware that is compostable or collecting organic waste in compostable plastic bags. If you are using these items, you will want to make sure that the materials are certified as compostable.

Certification for compostable plastics

Look for the labelBiodegradable Products Institute label

The Biodegradable Products Institute (BPI) is the North American certifying body for compostable plastics. Look for the BPI logo on the products you purchase. You can also check to see whether a product meets the BPI standards for compostability at www.bpiworld.org.

Ask questions

When purchasing products, be sure to ask if what you are buying is certified compostable. Don’t be fooled by products marketed as “degradable”, “biodegradable”, or “made from plants”. Also, some companies that offer BPI certified products may also offer non-compostable products that look similar. Be sure to check to ensure you are buying what you intend to buy!

Local vendors of compostable plastic bags and foodservice ware

Vendor Products
Advance Sales
Eric Jensen/Dan Gerhard
763-425-2236
ejensen@advance-sales.net
dangerhard@advance-sales.net
www.advance-sales.net
Greenware® cups, lids, containers
GenPak Harvest® Fiber and Paper bowls, plates, cups and containers
Natur-Tec® bags
Sabert TerraPac™ PLA containers
Aset Supply and Paper
Bob Taubman
763-544-3788 / 763-438-2151(c) btaubman@asetsupplyandpaper.com
www.asetsupplyandpaper.com
Indaco Bag to Nature™ bags
Cortec
Mike Morin
651-429-1100 ext. 186
mmorin@cortecvci.com
www.cortecadvancedfilms.com
Eco Works® and Eco Film® bags
Full Circle Organics
Andy Hansen
612-578-3088
www.fullcircle-organics.com
Natur-Tec® bags
Natur-Tec® cutlery
LitinEco
Simon Hefty
612-607-5704 / 651-329-8935(c)
shefty@litin.com
www.litineco.com
Heritage Bio-Tuf® and BioBag® bags
World Centric and Eco-Products® cups, containers, plates, bowls, straws, utensils, straws, plastic wrap
Northern Technologies
Mia Thomton
763-225-6612
mthomton@ntic.com
www.ntic.com
Natur-Tec® bags
Natur-Tec® cutlery
Plastic Bagmart
Mark Greenstein
952-933-2366
mark.pbmart@qwestoffice.net
www.bagmart.com
Natur-Tec® bags
Natur-Tec® cutlery
Organix Solutions
Brenda Anderson
763-972-1101
brenda.anderson@organixsolutions.com
www.organixsolutions.com
Blue Bag organics bags
Green Bag Organix bags
Renewables
Jason Whelan
763-221-9569
jason.whelan@renewablesbrand.com
www.renewablesbrand.com
Renewables™ cups
Renewables™ lids
Sysco MN
Dee Ann Bischel
763-785-7544
bischel.dee
www.syscomn.com
Heritage Bio-Tuf® bags
Greenware® cups, lids, containers
Eco-Products® cups, plates, bowls, containers, straws
Upper Midwest Gourmet
Kevin Selig
612-728-7208
kevin@umgcoffee.com
www.uppermidwestgourmet.com
Eco-Products® cups, plates, bowls, containers, straws
Ecotainer™ cups
BioBag® bags

State contract for purchasing compostable plastic bags

All public entities in Minnesota and Wisconsin as well as certain tax-exempt, non-profit entities and charitable organizations can purchase compostable plastic bags through a state contract. 

To purchase compostable plastic bags through the state contract, you must be a member of the Cooperative Purchasing Venture (CPV). There is no cost to be a member.

Contract B-351(5) can be accessed through the Minnesota Department of Administration by calling 651-296-2600. 




Resources and assistance

Free assistance, signage and funding

Hennepin County has free assistance, signage and funding available for businesses, organizations and schools interested in starting or improving organics recycling programs.

  • Businesses and organizations — Get grants for recycling containers and supplies, container signage and free assistance.
  • Schools — Get grants, container signage and free assistance for both private and public schools.
  • Multifamily buildings — Resources for property owners, including container signage and educational information for your residents.
  • Events — Reserve portable containers to collect recycling and organics at events.

Videos

These videos explain the three options for recycling organics and are a good tool for training employees.

Contact the Organics Program Coordinator at 612-348-5893 to have a DVD sent to you.

Videos in English

Videos in Spanish

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